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All articles filed in Recipes

Low Country Boil

By: Sara Kessler June 21, 2021July 2, 2022
Life, RecipesRecipesLeave a Comment on Low Country Boil

In the south there is nothing like a good old fashioned Low Country Boil during the summer. It brings the best of both worlds, surf and turf, land and sea, light and heavy, all at the same time. Such a great dinner for many occasions and so easy. It’s the kind of dinner that brings…

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Life, RecipesRecipesLeave a Comment on Low Country Boil

Apple Pie

By: Sara Kessler October 21, 2019November 1, 2019
Recipes, Uncategorized4 Comments on Apple Pie

Apple Pie!! Is there anything better to kick of the fall season than homemade apple pie?!  I mean it’s one of the BEST pies ever created, behind pumpkin pie of course!! There is something about an apple pie baking in the oven filling your house with the comforting smell of spices that makes you feel…

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Recipes, Uncategorized4 Comments on Apple Pie

Spider Cookies

By: Sara Kessler October 22, 2018October 24, 2018
Recipes2 Comments on Spider Cookies

I grew up making these cookies for Halloween every year with my mom.  They became a staple in our house for the season and were always something we looked forward to just as much as our Trick or Treat candy.  So as you can imagine, it is such a treat for me to continue the…

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Recipes2 Comments on Spider Cookies

Gruyere Cheese Grits

By: Sara Kessler June 19, 2018June 26, 2018
Recipes, Uncategorized1 Comment on Gruyere Cheese Grits

I’m a girl raised in the South.  So naturally, I love grits.  Pack them with cheese and I’m a happy girl! This warm and cozy comfort food is sure to be the star of any dish.  Grits can go with a variety of entrees.  Anything from baked chicken to braised short ribs to shrimp and…

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Recipes, Uncategorized1 Comment on Gruyere Cheese Grits

Pickled Red Onion

By: Sara Kessler May 24, 2018May 24, 2018
Recipes3 Comments on Pickled Red Onion

I love all things pickle and red onion is no exception.  You can put them on just about anything but mostly I enjoy them in a good salad or on a burger.  I made this batch for fajitas, so I added cilantro and a jalapeño pepper for more of a Tex-Mex flavor and added heat.…

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Recipes3 Comments on Pickled Red Onion

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